Low Carb Recipes (Most Popular)
I have this for breakfast every AM. I use Brookford Farm's pasture fed, fresh (unprocessed) milk.
These mouth watering turkey burgers with a little feta and basil for flavor can be served as five 3 oz burgers, or you can make ten 1.5 oz sliders!
I recommend whole wheat pita pockets instead of buns. Pop them in the oven for a minute then fill 'em up with lettuce, tomatoes, and well anything thing else you want on your burger! Delicioso!
fat bomb with almond butter, virgin coconut oil, butter, cocoa, erythritol, and macadamia nuts
There are MANY variations to this dish you can switch up the veggies for anything you like, Ive seen other recipes like this but not using the same veggie combo. This is the one I prefer. ENJOY!
A decadent primal/paleo treat of which Grok would heartily approve! I like my choc treats very very dark, and nutty! You can add sweeteners if you don't like your choc too sinful.
This is a great all in one meal that can be prepared the night before, refrigerated, then popped in the oven for a quick meal.
Of course you can use any veggies you have on hand- I like the meatiness of the mushrooms.
I use frozen chopped onions and peppers for convenience.
This is great take and go breakfast or Sunday Brunch item. Use as a basic recipe adding your favorite veggies / meats.
Craving french fries or tater tots? Try these! At 90 calories and about 15 carbs per serving, it's a reasonable side dish.