Fish Recipes (Most Popular)
My gramma's tuna casserole recipe. You can use any vegetable (canned or frozen) and you can substitute the crackers for something else on top. i usually use a cracker&cheese mixture.
This is a light take on shrimp. With lots of flavor. And the freshness of lime gives it a yummy taste.
This recipe you can add more pickles or put less. Instead of mayo you could also use 1 T. olive oil which will change the nutrition information
FRIE FISH IN OLIVE OIL SPRINKLED WITH TACO SEASONING UNTIL COOK THOUGH. MIX BEANS SOUP AND GREEN CHILI PEPPERS IN SMALL BOWL. BREAK UP COOKED FISH AND MIX IN SOUP MIXTURE. COVER BOTTOM OF BAKING DISH WITH TORTILLA (I USE A SMALL ROUND DISH THE SAME SIZE AS THE TORTILLA) COVER THE SIDES OF DISH WITH TORTILLA BY CUTTING THE IN HALF. LAYER TORTILLA AND MIXER WITH A LITTLE CHEDDER CHEESE. ENDING WITH CHEESE ON TOP. BAKE FOR 30 MINS @ 350 DEGREES
This is just a general recipe. I myself like a little more Miracle Whip in my sandwich because I drain my tuna really well, so I like the extra MW to help moisten the sandwich. I also normally just us Table Spoon and eye ball the amount of MW I use. I can tell by the texture how much is enough. I also like a lot of onion in my sandwich so you may want to adjust the amount to your taste.
This crunchy coconut shrimp is baked instead of fried, and so easy! Great for dinner or as an appetizer
From delicious Magazine
***PLEASE DO NOT USE THIS RECIPE AS IT IS NOT ORIGINAL - I HAVE "SHARED" IT SO I CAN LINK IT TO MY HUSBAND'S SPARKPEOPLE CALCULATIONS***
From Cuisine
***PLEASE DO NOT USE THIS RECIPE AS IT IS NOT ORIGINAL - I HAVE "SHARED" IT SO I CAN LINK IT TO MY HUSBAND'S SPARKPEOPLE CALCULATIONS***
From Dish
***PLEASE DO NOT USE THIS RECIPE AS IT IS NOT ORIGINAL - I HAVE "SHARED" IT SO I CAN LINK IT TO MY HUSBAND'S SPARKPEOPLE CALCULATIONS***
From Dish
***PLEASE DO NOT USE THIS RECIPE AS IT IS NOT ORIGINAL - I HAVE "SHARED" IT SO I CAN LINK IT TO MY HUSBAND'S SPARKPEOPLE CALCULATIONS***
From taste Magazine
***PLEASE DO NOT USE THIS RECIPE AS IT IS NOT ORIGINAL - I HAVE "SHARED" IT SO I CAN LINK IT TO MY HUSBAND'S SPARKPEOPLE CALCULATIONS***
From delicious Magazine
***PLEASE DO NOT USE THIS RECIPE AS IT IS NOT ORIGINAL - I HAVE "SHARED" IT SO I CAN LINK IT TO MY HUSBAND'S SPARKPEOPLE CALCULATIONS***
From Dish
***PLEASE DO NOT USE THIS RECIPE AS IT IS NOT ORIGINAL - I HAVE "SHARED" IT SO I CAN LINK IT TO MY HUSBAND'S SPARKPEOPLE CALCULATIONS***
From Countdown Indulge
***PLEASE DO NOT USE THIS RECIPE AS IT IS NOT ORIGINAL - I HAVE "SHARED" IT SO I CAN LINK IT TO MY HUSBAND'S SPARKPEOPLE CALCULATIONS***
From Donna Hay Magazine
***PLEASE DO NOT USE THIS RECIPE AS IT IS NOT ORIGINAL - I HAVE "SHARED" IT SO I CAN LINK IT TO MY HUSBAND'S SPARKPEOPLE CALCULATIONS***
