Fish Recipes (Most Popular)
Satisfying for lunch or dinner this wrap packs lots of Protien to keep you full
Mornay is best prepared close to seving time, or the mornay can be frozen for up to 1 month
Served with salmon poached in low-sodium chicken broth & sprinkled with dill. Racheal Ray recipe
tomato and okra based gumbo with catfish chunks in it. Very flavorful and less fattening than gumbo based on a large rue.
Low carb seafood treat. Great served with asparagus or zucchini strips.
This works great with chicken, too. Just substitute both the meat and the stock. Adjust the amount of coconut milk to match the fat and calories you can stand.
A great fish chowder made with tomatoes, snapper and shrimp, and thickened with starchy potatoes.
An excellent and elegant way to present this gift from the sea: braised in a dry Chardonnay with garlic and potatoes
This is a very simple and quick recipe. What I like is it can take a fish that can be fishy in aroma and flavor and take that away.
Lemon peel adds a nice zing to the breading. I like using important cheeses for extra bite. Easy to make and tasty. You can substitute any fish especially any mild fish.