Vegan Recipes (Most Popular)
Ingredients:
Flour, whole grain, 1/4 cup Or 1/4 cup of Oats
Water, tap, 1 cup (8 fl oz)
*Soy Sause, 1 tbsp
*Vegan Chicken-Free Chicken, 2 oz or 1/2 cube
Prep take a bit of time however this is a hardy, healthy bowl of deliciousness
This is one of my favorite recipes. It's a crowd pleaser, even for meat lovers. It's super hearty and filling, high in protein, and very versatile, plus I pretty much always have the ingredients in my pantry!
Top with a nut sauce (like peanut butter or almond sauce), marinara, gravy, cheese -- you name it!
Serve on a bed of spinach, quinoa, or whole wheat pasta.
A cold, Vegan, delicious salad. I will add cherry tomatoes next time but we didn't have any.
From www.stevepavlina.com (see his 4/16/2012 blog entry). I've made a few minor edits here in order to more accurately measure ingredients. This recipe is open to all sorts of interpretations -- have fun with it! I would recommend doubling the veggies (or adding other ones) so you're getting more veggies and less rice.
Vegan cream of mushroom soup made with a secret ingredient. Thickened without flours or starches, too!