Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 363.7 | Total Fat | 19.2 g |
---|---|
Saturated Fat | 9.8 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 6.9 g |
Cholesterol | 76.0 mg |
Sodium | 386.6 mg |
Potassium | 651.9 mg |
Total Carbohydrate | 27.7 g |
Dietary Fiber | 0.8 g |
Sugars | 12.3 g |
Protein | 20.3 g |
Vitamin A | 11.0 % | Vitamin B-12 | 24.8 % |
---|---|
Vitamin B-6 | 24.1 % |
Vitamin C | 4.7 % |
Vitamin D | 0.0 % |
Vitamin E | 3.6 % |
Calcium | 24.9 % |
Copper | 3.4 % |
Folate | 3.1 % |
Iron | 4.1 % |
Magnesium | 13.8 % |
Manganese | 2.0 % |
Niacin | 33.3 % |
Pantothenic Acid | 16.0 % |
Phosphorus | 48.1 % |
Riboflavin | 37.1 % |
Selenium | 24.9 % |
Thiamin | 11.9 % |
Zinc | 16.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gluten Free Chicken Alfredo Sauce
View the full Gluten Free Chicken Alfredo Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gluten Free Chicken Alfredo Sauce
143 calories of Fat free half and half, (8 fl oz)
98 calories of Butter, unsalted, (0.06 cup)
69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)
30 calories of Olive Oil, (0.25 tbsp)
25 calories of Bob's Red Mill Gluten Free All Purpose Baking Flour (30g), (7.50 gram(s))
2 calories of Garlic, (0.50 clove)
Calories per serving of Gluten Free Chicken Alfredo Sauce
143 calories of Fat free half and half, (8 fl oz)
98 calories of Butter, unsalted, (0.06 cup)
69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)
30 calories of Olive Oil, (0.25 tbsp)
25 calories of Bob's Red Mill Gluten Free All Purpose Baking Flour (30g), (7.50 gram(s))
2 calories of Garlic, (0.50 clove)
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