Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 482.0
Total Fat 18.8 g
Saturated Fat 9.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 4.0 g
Cholesterol 83.0 mg
Sodium 1,388.3 mg
Potassium 662.4 mg
Total Carbohydrate 61.2 g
Dietary Fiber 6.4 g
Sugars 14.4 g
Protein 20.7 g
Vitamin A 21.6 %
Vitamin B-12 7.9 %
Vitamin B-6 10.2 %
Vitamin C 40.2 %
Vitamin D 4.5 %
Vitamin E 11.6 %
Calcium 38.9 %
Copper 24.3 %
Folate 23.3 %
Iron 27.5 %
Magnesium 16.1 %
Manganese 23.9 %
Niacin 18.8 %
Pantothenic Acid 8.6 %
Phosphorus 33.9 %
Riboflavin 28.8 %
Selenium 16.8 %
Thiamin 24.8 %
Zinc 15.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in family size mac n cheese pasta dish

View the full family size mac n cheese pasta dish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of family size mac n cheese pasta dish

395 calories of Pasta, cooked, (112.50 grams)

151 calories of Cheddar Cheese, (37.50 grams)

75 calories of campells cheddar cheese cream soup, (0.44 serving)

42 calories of Stewed Tomatoes, (0.63 cup)

32 calories of Tomato Soup, (0.25 can (10.75 oz))

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)


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