Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
Calories 70.5
Total Fat 3.2 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.9 g
Cholesterol 20.6 mg
Sodium 83.1 mg
Potassium 11.1 mg
Total Carbohydrate 9.7 g
Dietary Fiber 0.1 g
Sugars 6.2 g
Protein 0.9 g
Vitamin A 2.5 %
Vitamin B-12 0.8 %
Vitamin B-6 0.6 %
Vitamin C 0.1 %
Vitamin D 0.8 %
Vitamin E 0.5 %
Calcium 2.7 %
Copper 0.2 %
Folate 0.4 %
Iron 0.5 %
Magnesium 0.3 %
Manganese 1.0 %
Niacin 0.2 %
Pantothenic Acid 0.7 %
Phosphorus 1.8 %
Riboflavin 1.4 %
Selenium 1.9 %
Thiamin 0.4 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in mini cupcakes (plain, no icing)

View the full mini cupcakes (plain, no icing) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of mini cupcakes (plain, no icing)

23 calories of Granulated Sugar, (0.03 cup)

16 calories of Butter, unsalted, (0.01 cup)

10 calories of Plain white flour (UK), (2.78 g)

5 calories of Rice flour, white, (1.39 grams)

4 calories of Egg, fresh, whole, raw, (0.06 large)

1 calories of Milk, 3.25%, (0.01 cup)

0 calories of Baking Powder, (0.07 tsp)

0 calories of Lemon Peel, (0.01 tsp)

0 calories of Salt, (0.01 tsp)


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