Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 337.3
Total Fat 12.2 g
Saturated Fat 6.0 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 2.4 g
Cholesterol 29.2 mg
Sodium 232.2 mg
Potassium 24.0 mg
Total Carbohydrate 40.3 g
Dietary Fiber 1.4 g
Sugars 5.2 g
Protein 17.7 g
Vitamin A 10.1 %
Vitamin B-12 6.0 %
Vitamin B-6 1.0 %
Vitamin C 1.1 %
Vitamin D 13.0 %
Vitamin E 0.5 %
Calcium 48.8 %
Copper 0.3 %
Folate 0.3 %
Iron 1.6 %
Magnesium 1.9 %
Manganese 0.2 %
Niacin 1.7 %
Pantothenic Acid 0.9 %
Phosphorus 13.1 %
Riboflavin 6.0 %
Selenium 3.9 %
Thiamin 3.4 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Mac and Cheese with Barilla Plus pasta

View the full Homemade Mac and Cheese with Barilla Plus pasta Recipe & Instructions
Submitted by: ABKWELL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Mac and Cheese with Barilla Plus pasta

142 calories of Barilla Elbow Macaroni, (1.40 oz)

81 calories of Swiss Cheese, (0.20 cup, shredded)

32 calories of cheddar .. 2% sharp cheddar finely shredded, (0.10 cup)

32 calories of A & E milk skim milk, (3.20 oz)

28 calories of Can't believe its not butter, (0.40 tbsp)

22 calories of All Purpose Flour, (0.05 cup)


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