Nutrition Facts
Servings Per Recipe: 27
Serving Size: 1 serving
Amount Per Serving
Calories 116.2
Total Fat 5.2 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.3 g
Cholesterol 13.5 mg
Sodium 99.0 mg
Potassium 61.5 mg
Total Carbohydrate 16.0 g
Dietary Fiber 0.5 g
Sugars 7.5 g
Protein 1.6 g
Vitamin A 4.9 %
Vitamin B-12 0.9 %
Vitamin B-6 0.6 %
Vitamin C 0.4 %
Vitamin D 1.8 %
Vitamin E 0.7 %
Calcium 5.3 %
Copper 1.2 %
Folate 4.9 %
Iron 3.5 %
Magnesium 1.1 %
Manganese 3.8 %
Niacin 3.4 %
Pantothenic Acid 1.0 %
Phosphorus 3.7 %
Riboflavin 4.4 %
Selenium 5.2 %
Thiamin 5.8 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ginger Apricot Scones

View the full Ginger Apricot Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ginger Apricot Scones

49 calories of Butter, salted, (0.06 stick)

36 calories of Flour, white, (0.08 cup)

14 calories of Candied Ginger, (0.13 oz)

8 calories of Granulated Sugar, (0.01 cup)

6 calories of Apricots, dried, (0.02 cup, halves)

4 calories of Stonyfield yogurt, plain, nonfat, (0.04 cup)

0 calories of Baking Powder, (0.11 tsp)

0 calories of Lemon Zest (Shredded Lemon Peel), (0.07 tsp)


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