Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 47.6
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 263.1 mg
Potassium 306.0 mg
Total Carbohydrate 10.7 g
Dietary Fiber 2.0 g
Sugars 1.5 g
Protein 1.5 g
Vitamin A 68.4 %
Vitamin B-12 0.0 %
Vitamin B-6 9.1 %
Vitamin C 24.1 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 3.6 %
Copper 4.2 %
Folate 7.8 %
Iron 4.8 %
Magnesium 5.6 %
Manganese 11.7 %
Niacin 3.7 %
Pantothenic Acid 2.2 %
Phosphorus 4.0 %
Riboflavin 2.9 %
Selenium 0.7 %
Thiamin 4.1 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy french vegetable soup

View the full Easy french vegetable soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy french vegetable soup

25 calories of Potato, raw, (0.10 large (3" to 4-1/4" dia.))

8 calories of Carrots, raw, (0.15 cup, chopped)

5 calories of Leeks, (0.10 cup)

3 calories of Spinach, frozen, (0.05 cup)

2 calories of Red Ripe Tomatoes, (0.05 cup cherry tomatoes)

1 calories of Celery, raw, (0.05 cup, diced)

1 calories of Parsley, (2 grams)

0 calories of Salt, (0.10 tsp)


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