Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 46.4
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 10.1 mg
Sodium 454.3 mg
Potassium 146.7 mg
Total Carbohydrate 7.1 g
Dietary Fiber 0.7 g
Sugars 2.7 g
Protein 5.1 g
Vitamin A 4.3 %
Vitamin B-12 1.1 %
Vitamin B-6 9.0 %
Vitamin C 18.2 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 2.1 %
Copper 2.7 %
Folate 2.4 %
Iron 2.8 %
Magnesium 3.8 %
Manganese 8.1 %
Niacin 11.1 %
Pantothenic Acid 2.3 %
Phosphorus 5.9 %
Riboflavin 2.4 %
Selenium 5.3 %
Thiamin 2.3 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Chicken Stir Fry

View the full Thai Chicken Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Chicken Stir Fry

22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))

7 calories of Onions, raw, (0.25 small)

6 calories of Brown Sugar, (0.50 tsp brownulated)

4 calories of Garlic, (1 clove)

4 calories of Soy Sauce, (0.50 tbsp)

3 calories of Lemon Juice, (0.25 lemon yields)

2 calories of Lime Juice, (0.25 lime yields)

1 calories of Basil, (6.25 leaves)

0 calories of Pepper, red or cayenne, (0.06 tsp)


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