Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 300.0
Total Fat 19.7 g
Saturated Fat 4.8 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 9.7 g
Cholesterol 516.4 mg
Sodium 186.3 mg
Potassium 624.1 mg
Total Carbohydrate 8.6 g
Dietary Fiber 2.1 g
Sugars 0.8 g
Protein 22.4 g
Vitamin A 82.9 %
Vitamin B-12 20.5 %
Vitamin B-6 17.0 %
Vitamin C 30.5 %
Vitamin D 22.4 %
Vitamin E 11.1 %
Calcium 9.5 %
Copper 11.7 %
Folate 33.6 %
Iron 17.5 %
Magnesium 12.2 %
Manganese 20.5 %
Niacin 11.1 %
Pantothenic Acid 22.9 %
Phosphorus 28.2 %
Riboflavin 50.7 %
Selenium 58.9 %
Thiamin 12.2 %
Zinc 11.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in scrambled egg white

View the full scrambled egg white Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of scrambled egg white

175 calories of Egg, fresh, whole, raw, (0.50 cup (4.86 large eggs))

60 calories of Extra Light Olive Oil, (0.50 tbsp)

26 calories of Egg white, large, (1.50 serving)

19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

7 calories of Spinach, fresh, (1 cup)


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