Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 194.5
Total Fat 8.1 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.2 g
Cholesterol 42.0 mg
Sodium 98.1 mg
Potassium 159.5 mg
Total Carbohydrate 29.1 g
Dietary Fiber 2.3 g
Sugars 12.4 g
Protein 5.5 g
Vitamin A 4.9 %
Vitamin B-12 2.8 %
Vitamin B-6 3.6 %
Vitamin C 0.5 %
Vitamin D 1.6 %
Vitamin E 1.7 %
Calcium 6.0 %
Copper 4.6 %
Folate 5.7 %
Iron 7.3 %
Magnesium 6.9 %
Manganese 29.8 %
Niacin 7.3 %
Pantothenic Acid 3.2 %
Phosphorus 10.5 %
Riboflavin 9.4 %
Selenium 21.8 %
Thiamin 9.1 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crunch - Topped Spice Cake

View the full Crunch - Topped Spice Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crunch - Topped Spice Cake

49 calories of Butter, salted, (0.03 cup)

45 calories of Flour, whole grain, (0.11 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

30 calories of Wheat flour, white, bread, enriched, (0.06 cup)

17 calories of Low fat cream cheese, (0.03 cup)

11 calories of Buttermilk, lowfat, (0.11 cup)

8 calories of Egg, fresh, whole, raw, (0.11 large)

8 calories of *Flax Seed Meal (ground flax), (0.22 tbsp)

3 calories of Cascadian Farm Oats & Honey Granola, (0.01 cup)


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