Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 553.6
Total Fat 1.9 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 39.6 mg
Potassium 1,122.4 mg
Total Carbohydrate 111.1 g
Dietary Fiber 23.4 g
Sugars 3.1 g
Protein 25.2 g
Vitamin A 99.0 %
Vitamin B-12 0.0 %
Vitamin B-6 16.5 %
Vitamin C 12.4 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 9.9 %
Copper 29.1 %
Folate 109.4 %
Iron 39.1 %
Magnesium 44.0 %
Manganese 90.4 %
Niacin 17.6 %
Pantothenic Acid 12.1 %
Phosphorus 38.7 %
Riboflavin 9.9 %
Selenium 20.7 %
Thiamin 54.6 %
Zinc 22.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Beans & Rice Salad

View the full Black Beans & Rice Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Beans & Rice Salad

285 calories of Beans, black, (216 grams)

205 calories of White Rice, long grain, cooked, (1 cup)

30 calories of Raw White Onion (Serving = 1 medium Onion), (0.50 serving)

15 calories of carrot, 1 raw (7-8" long), (0.50 serving)

12 calories of Iceberg Lettuce (salad), (1.50 cup, shredded or chopped)

7 calories of Tomato (plum) fresh-1 tomato, (0.50 serving)


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