Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 85.8
Total Fat 1.8 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 29.7 mg
Sodium 264.5 mg
Potassium 70.8 mg
Total Carbohydrate 13.7 g
Dietary Fiber 0.4 g
Sugars 1.8 g
Protein 3.4 g
Vitamin A 1.5 %
Vitamin B-12 2.2 %
Vitamin B-6 1.3 %
Vitamin C 0.5 %
Vitamin D 0.8 %
Vitamin E 0.5 %
Calcium 4.1 %
Copper 1.4 %
Folate 8.3 %
Iron 4.6 %
Magnesium 1.9 %
Manganese 5.5 %
Niacin 4.7 %
Pantothenic Acid 2.3 %
Phosphorus 5.5 %
Riboflavin 9.2 %
Selenium 11.2 %
Thiamin 9.1 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Pancakes

View the full Buttermilk Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Pancakes

59 calories of Flour, white, (0.13 cup)

13 calories of Buttermilk, lowfat, (0.13 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

6 calories of Butter, unsalted, (0.06 tbsp)

1 calories of Granulated Sugar, (0.06 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Baking Soda, (0.06 tsp)


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