Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 152.0
Total Fat 9.8 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 6.4 g
Cholesterol 0.0 mg
Sodium 18.5 mg
Potassium 475.3 mg
Total Carbohydrate 16.9 g
Dietary Fiber 4.6 g
Sugars 2.4 g
Protein 3.1 g
Vitamin A 14.5 %
Vitamin B-12 0.0 %
Vitamin B-6 8.5 %
Vitamin C 29.7 %
Vitamin D 0.0 %
Vitamin E 6.2 %
Calcium 2.7 %
Copper 7.0 %
Folate 18.6 %
Iron 6.0 %
Magnesium 9.6 %
Manganese 11.1 %
Niacin 9.4 %
Pantothenic Acid 9.7 %
Phosphorus 8.3 %
Riboflavin 7.1 %
Selenium 1.1 %
Thiamin 11.3 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Limey Corn Salad

View the full Limey Corn Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Limey Corn Salad

49 calories of Avocados, California (Haas), (0.17 fruit without skin and seeds)

44 calories of Sweet Corn, Fresh, (0.33 cup)

39 calories of Olive Oil, (0.33 tbsp)

10 calories of Red Ripe Tomatoes, (0.33 cup cherry tomatoes)

8 calories of Scallions, raw, (0.25 cup, chopped)

1 calories of Lime Juice, (0.17 fl oz)

0 calories of Lemon Peel, (0.17 tsp)

0 calories of Cilantro, raw, (0.83 tbsp)


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