Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 472.7
Total Fat 26.3 g
Saturated Fat 16.2 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 7.5 g
Cholesterol 69.9 mg
Sodium 276.4 mg
Potassium 205.2 mg
Total Carbohydrate 57.5 g
Dietary Fiber 2.1 g
Sugars 33.6 g
Protein 3.7 g
Vitamin A 20.5 %
Vitamin B-12 0.7 %
Vitamin B-6 1.8 %
Vitamin C 25.7 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 5.5 %
Copper 3.3 %
Folate 14.8 %
Iron 8.5 %
Magnesium 3.6 %
Manganese 17.1 %
Niacin 9.3 %
Pantothenic Acid 2.7 %
Phosphorus 4.8 %
Riboflavin 10.8 %
Selenium 15.3 %
Thiamin 15.7 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ratio Strawberry and Rhubarb Pie

View the full Ratio Strawberry and Rhubarb Pie Recipe & Instructions
Submitted by: BZARCHER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ratio Strawberry and Rhubarb Pie

203 calories of Butter, unsalted, (0.25 stick)

122 calories of Granulated Sugar, (0.16 cup)

105 calories of Flour, white, (0.23 cup)

25 calories of Butter, unsalted, (0.25 tbsp)

10 calories of Rhubarb, (0.38 cup, diced)

6 calories of Strawberries, fresh, (0.13 cup, sliced)

0 calories of Water, tap, (0.50 fl oz)

0 calories of Kosher Salt, (0.14 tsp)

0 calories of Orange Zest - of 1 orange, (0.06 serving)


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