Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 220.3
Total Fat 2.9 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.4 g
Cholesterol 0.0 mg
Sodium 189.1 mg
Potassium 407.6 mg
Total Carbohydrate 35.4 g
Dietary Fiber 9.5 g
Sugars 4.2 g
Protein 8.6 g
Vitamin A 40.5 %
Vitamin B-12 0.0 %
Vitamin B-6 8.7 %
Vitamin C 9.3 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 4.7 %
Copper 8.0 %
Folate 22.5 %
Iron 12.0 %
Magnesium 15.0 %
Manganese 28.7 %
Niacin 7.1 %
Pantothenic Acid 3.8 %
Phosphorus 12.9 %
Riboflavin 4.9 %
Selenium 1.8 %
Thiamin 12.2 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in door sixteen chili

View the full door sixteen chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of door sixteen chili

57 calories of Beans, black, (0.25 cup)

35 calories of Beans, Kidney beans dark red 3 serv can, (0.25 serving)

32 calories of Crushed Tomatoes - canned 14.5 oz., (0.25 serving)

31 calories of Yellow Sweet Corn, Frozen, (0.19 cup kernels)

29 calories of Bulgur, dry, (0.06 cup)

16 calories of Olive Oil, (0.13 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Carrots, raw, (0.13 cup, chopped)

5 calories of balsamic vinegar, (0.50 tablespoon)

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))


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