Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 135.4
Total Fat 5.7 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 111.1 mg
Potassium 648.7 mg
Total Carbohydrate 20.0 g
Dietary Fiber 3.7 g
Sugars 1.1 g
Protein 4.2 g
Vitamin A 32.2 %
Vitamin B-12 0.0 %
Vitamin B-6 17.7 %
Vitamin C 50.6 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 3.9 %
Copper 11.8 %
Folate 11.3 %
Iron 7.9 %
Magnesium 8.6 %
Manganese 24.2 %
Niacin 8.4 %
Pantothenic Acid 7.0 %
Phosphorus 8.6 %
Riboflavin 8.1 %
Selenium 3.6 %
Thiamin 12.0 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Tomato, Thyme and Creme Fraiche Soup


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Tomato, Thyme and Creme Fraiche Soup

52 calories of Red Ripe Tomatoes, (2 medium whole (2-3/5" dia))

42 calories of ASDA reduced fat Creme Fraiche, (25 gram(s))

14 calories of Onions, raw, (0.25 large)

13 calories of Garlic, (3 cloves)

13 calories of Kallo Organic Very Low Salt Vegetable Stock Cube (1 serving = 500ml made with 1 cube), (0.25 serving)

1 calories of Spray oil [Pam Olive Oil] .4sec spray, (0.25 serving)

0 calories of Basil, (0.50 tbsp)

0 calories of Thyme, fresh, (0.25 tsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


No nutrition or calorie comments found.