Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
| Calories | 325.7 | Total Fat | 14.9 g |
|---|---|
| Saturated Fat | 8.7 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 4.4 g |
| Cholesterol | 101.9 mg |
| Sodium | 24.4 mg |
| Potassium | 51.3 mg |
| Total Carbohydrate | 44.7 g |
| Dietary Fiber | 0.5 g |
| Sugars | 29.2 g |
| Protein | 4.2 g |
| Vitamin A | 12.0 % | Vitamin B-12 | 3.0 % |
|---|---|
| Vitamin B-6 | 1.6 % |
| Vitamin C | 0.2 % |
| Vitamin D | 3.4 % |
| Vitamin E | 2.0 % |
| Calcium | 2.1 % |
| Copper | 1.7 % |
| Folate | 10.9 % |
| Iron | 6.4 % |
| Magnesium | 1.7 % |
| Manganese | 7.0 % |
| Niacin | 5.9 % |
| Pantothenic Acid | 3.1 % |
| Phosphorus | 5.7 % |
| Riboflavin | 11.4 % |
| Selenium | 16.4 % |
| Thiamin | 11.1 % |
| Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sweet Cream Pound Cake
View the full Sweet Cream Pound Cake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sweet Cream Pound Cake
114 calories of Granulated Sugar, (0.15 cup)
81 calories of Butter, unsalted, (0.05 cup)
73 calories of Flour, white, (0.16 cup)
41 calories of Heavy Whipping Cream, (0.05 cup, fluid (yields 2 cups whipped))
22 calories of Egg, fresh, whole, raw, (0.30 large)
1 calories of Vanilla Extract, (0.05 tsp)
0 calories of Lemon Juice, (0.15 mL)
Calories per serving of Sweet Cream Pound Cake
114 calories of Granulated Sugar, (0.15 cup)
81 calories of Butter, unsalted, (0.05 cup)
73 calories of Flour, white, (0.16 cup)
41 calories of Heavy Whipping Cream, (0.05 cup, fluid (yields 2 cups whipped))
22 calories of Egg, fresh, whole, raw, (0.30 large)
1 calories of Vanilla Extract, (0.05 tsp)
0 calories of Lemon Juice, (0.15 mL)
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