Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 182.9
Total Fat 4.9 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.0 g
Cholesterol 42.7 mg
Sodium 440.7 mg
Potassium 382.5 mg
Total Carbohydrate 19.5 g
Dietary Fiber 6.6 g
Sugars 1.4 g
Protein 17.2 g
Vitamin A 63.9 %
Vitamin B-12 0.0 %
Vitamin B-6 5.2 %
Vitamin C 15.4 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 3.6 %
Copper 9.4 %
Folate 12.4 %
Iron 14.5 %
Magnesium 9.2 %
Manganese 16.3 %
Niacin 6.7 %
Pantothenic Acid 2.8 %
Phosphorus 9.8 %
Riboflavin 7.2 %
Selenium 1.4 %
Thiamin 9.4 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Turkey Veggie Soup

View the full Easy Turkey Veggie Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Turkey Veggie Soup

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

45 calories of Beans, red kidney, (53.13 grams)

36 calories of Mixed Vegetables, frozen, (56.75 grams)

10 calories of Tomato Sauce, (0.13 cup)

0 calories of Bay Leaf, (0.13 tsp, crumbled)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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