Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 142.9
Total Fat 3.4 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.2 g
Cholesterol 36.3 mg
Sodium 143.2 mg
Potassium 789.1 mg
Total Carbohydrate 14.8 g
Dietary Fiber 4.5 g
Sugars 3.0 g
Protein 14.5 g
Vitamin A 29.9 %
Vitamin B-12 27.4 %
Vitamin B-6 15.4 %
Vitamin C 144.5 %
Vitamin D 1.9 %
Vitamin E 4.2 %
Calcium 4.6 %
Copper 8.3 %
Folate 12.3 %
Iron 12.8 %
Magnesium 9.9 %
Manganese 12.8 %
Niacin 21.7 %
Pantothenic Acid 6.0 %
Phosphorus 15.6 %
Riboflavin 14.2 %
Selenium 20.2 %
Thiamin 11.6 %
Zinc 16.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Bean and Lamb Stew

View the full Green Bean and Lamb Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Bean and Lamb Stew

74 calories of Lamb Shank, (0.13 lb)

21 calories of Green Beans (snap), (0.63 cup)

19 calories of Campbell's 100% Tomato Juice - LOW SODIUM, (3 oz)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (0.13 serving)

3 calories of Yellow Bell Pepper, (0.06 cup)

2 calories of Red Bell Pepper, (0.06 cup)

2 calories of Green Bell Pepper, (0.06 cup)

2 calories of Garlic, (0.38 clove)

1 calories of Cinnamon Spice, (0.13 tsp)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.13 dash)

0 calories of Crystal's Louisiana Hot Sauce, (0.13 tsp)


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