Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 208.2
Total Fat 7.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 4.0 g
Cholesterol 31.2 mg
Sodium 35.8 mg
Potassium 121.3 mg
Total Carbohydrate 30.6 g
Dietary Fiber 1.5 g
Sugars 8.5 g
Protein 4.9 g
Vitamin A 1.8 %
Vitamin B-12 2.0 %
Vitamin B-6 3.1 %
Vitamin C 1.6 %
Vitamin D 0.9 %
Vitamin E 7.2 %
Calcium 3.1 %
Copper 3.0 %
Folate 10.8 %
Iron 7.2 %
Magnesium 6.2 %
Manganese 9.8 %
Niacin 9.0 %
Pantothenic Acid 3.6 %
Phosphorus 8.4 %
Riboflavin 11.5 %
Selenium 22.8 %
Thiamin 14.6 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Semolina Corn Cake

View the full Semolina Corn Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Semolina Corn Cake

53 calories of Canola Oil, (0.43 tbsp)

35 calories of Wheat flour, white, bread, enriched, (0.07 cup)

31 calories of Yellow Cornmeal, (0.07 cup)

30 calories of Granulated Sugar, (0.04 cup)

30 calories of Semolina, enriched, (0.05 cup)

10 calories of Egg, fresh, whole, raw, (0.14 large)

9 calories of Sweet Corn, Fresh, (0.07 cup)

7 calories of Buttermilk, lowfat, (0.07 cup)

1 calories of Buttermilk, lowfat, (0.11 fl oz)


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