Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 203.2
Total Fat 3.5 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 55.0 mg
Sodium 2,271.4 mg
Potassium 650.5 mg
Total Carbohydrate 19.2 g
Dietary Fiber 6.0 g
Sugars 6.4 g
Protein 26.1 g
Vitamin A 19.0 %
Vitamin B-12 1.9 %
Vitamin B-6 7.5 %
Vitamin C 91.3 %
Vitamin D 1.7 %
Vitamin E 0.8 %
Calcium 9.3 %
Copper 7.0 %
Folate 13.8 %
Iron 17.0 %
Magnesium 6.8 %
Manganese 18.9 %
Niacin 4.4 %
Pantothenic Acid 1.9 %
Phosphorus 4.8 %
Riboflavin 6.7 %
Selenium 1.8 %
Thiamin 3.6 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Tilapia with Fresh Herbs

View the full Italian Tilapia with Fresh Herbs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Tilapia with Fresh Herbs

110 calories of Tilapia filet, raw, (4 oz)

38 calories of Prego Spaghetti Sauce, (2.50 tbsp)

17 calories of fresh cauliflour, (0.50 cup)

13 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.25 serving)

12 calories of Pepper, black, (0.75 tbsp)

4 calories of Scallions, raw, (0.13 cup, chopped)

4 calories of Lemon Juice, (0.06 cup)

2 calories of Garlic, (0.50 cloves)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)

1 calories of Parsley, (0.06 cup)

1 calories of Thyme, fresh, (1.50 tsp)

1 calories of Basil, (3.75 leaves)

0 calories of Salt, (0.25 tbsp)


No nutrition or calorie comments found.