Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 270.0
Total Fat 12.8 g
Saturated Fat 2.8 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 7.3 g
Cholesterol 7.8 mg
Sodium 429.8 mg
Potassium 806.4 mg
Total Carbohydrate 30.5 g
Dietary Fiber 5.6 g
Sugars 6.0 g
Protein 11.8 g
Vitamin A 27.6 %
Vitamin B-12 2.3 %
Vitamin B-6 14.8 %
Vitamin C 39.2 %
Vitamin D 0.0 %
Vitamin E 5.6 %
Calcium 14.8 %
Copper 8.4 %
Folate 19.6 %
Iron 7.4 %
Magnesium 16.2 %
Manganese 21.6 %
Niacin 10.4 %
Pantothenic Acid 8.6 %
Phosphorus 27.2 %
Riboflavin 13.7 %
Selenium 7.4 %
Thiamin 15.5 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Southwestern Squash Casserole

View the full Southwestern Squash Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Southwestern Squash Casserole

66 calories of Sweet Corn, Fresh, (0.50 cup)

60 calories of Olive Oil, (0.50 tbsp)

49 calories of Cheddar or Colby Cheese, Low Fat, (0.25 cup, shredded)

35 calories of Trader Joe's Organic Blue Corn Tortilla Chips, 14 chips, (0.25 serving)

27 calories of Healthy Request Cream of Mushroom Soup, (0.19 cup)

14 calories of Zucchini, (0.50 cup, sliced)

9 calories of Summer Squash, (0.50 cup, sliced)

7 calories of Onions, raw, (0.25 small)

2 calories of Garlic, (0.50 tsp)

2 calories of Green Chili Peppers, canned, (0.06 cup)


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