Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 324.6
Total Fat 9.9 g
Saturated Fat 2.9 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 4.4 g
Cholesterol 97.1 mg
Sodium 2,457.9 mg
Potassium 696.7 mg
Total Carbohydrate 14.2 g
Dietary Fiber 2.6 g
Sugars 3.6 g
Protein 41.2 g
Vitamin A 4.4 %
Vitamin B-12 13.1 %
Vitamin B-6 51.4 %
Vitamin C 10.9 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 11.7 %
Copper 19.7 %
Folate 8.5 %
Iron 17.8 %
Magnesium 23.8 %
Manganese 18.7 %
Niacin 90.3 %
Pantothenic Acid 17.0 %
Phosphorus 44.6 %
Riboflavin 15.6 %
Selenium 45.0 %
Thiamin 12.3 %
Zinc 16.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Curry with Cashews

View the full Chicken Curry with Cashews Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Curry with Cashews

192 calories of Chicken Breast (cooked), no skin, roasted, (0.67 breast, bone and skin removed)

63 calories of Cashew Nuts, dry roasted, (0.08 cup, halves and whole)

20 calories of Onions, raw, (0.33 cup, chopped)

18 calories of Yogurt, plain, skim milk, (0.13 cup (8 fl oz))

17 calories of Hunts Diced Tomatoe, (0.58 serving)

17 calories of Butter, unsalted, (0.17 tbsp)

10 calories of Curry powder, (0.50 tbsp)

1 calories of Garlic, (0.33 cloves)

1 calories of Cumin seed, (0.17 tsp)

1 calories of Ginger Root, (0.33 tsp)

0 calories of Pepper, red or cayenne, (0.08 tsp)

0 calories of Salt, (0.33 tbsp)

0 calories of Cilantro, raw, (0.67 tbsp)


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