Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 61.3 | Total Fat | 0.3 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 15.2 mg |
Potassium | 245.9 mg |
Total Carbohydrate | 13.8 g |
Dietary Fiber | 1.2 g |
Sugars | 0.3 g |
Protein | 2.2 g |
Vitamin A | 7.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 19.2 % |
Vitamin C | 24.4 % |
Vitamin D | 0.0 % |
Vitamin E | 1.2 % |
Calcium | 5.2 % |
Copper | 6.4 % |
Folate | 2.5 % |
Iron | 4.1 % |
Magnesium | 3.4 % |
Manganese | 25.9 % |
Niacin | 2.9 % |
Pantothenic Acid | 3.1 % |
Phosphorus | 5.6 % |
Riboflavin | 3.5 % |
Selenium | 5.8 % |
Thiamin | 6.1 % |
Zinc | 2.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Double - Garlic Tomato Vinaigrette
View the full Double - Garlic Tomato Vinaigrette Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Double - Garlic Tomato Vinaigrette
40 calories of Garlic, (9 cloves)
13 calories of Red Ripe Tomatoes, (1 Italian tomato)
8 calories of Balsamic Vinegar, (1 tbsp)
Calories per serving of Double - Garlic Tomato Vinaigrette
40 calories of Garlic, (9 cloves)
13 calories of Red Ripe Tomatoes, (1 Italian tomato)
8 calories of Balsamic Vinegar, (1 tbsp)
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