Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 178.8
Total Fat 17.3 g
Saturated Fat 6.0 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 5.4 g
Cholesterol 21.8 mg
Sodium 37.4 mg
Potassium 46.8 mg
Total Carbohydrate 5.8 g
Dietary Fiber 1.8 g
Sugars 0.5 g
Protein 2.9 g
Vitamin A 5.9 %
Vitamin B-12 0.7 %
Vitamin B-6 1.0 %
Vitamin C 0.2 %
Vitamin D 0.2 %
Vitamin E 2.3 %
Calcium 2.9 %
Copper 5.2 %
Folate 0.7 %
Iron 3.3 %
Magnesium 2.8 %
Manganese 17.3 %
Niacin 0.5 %
Pantothenic Acid 0.9 %
Phosphorus 3.3 %
Riboflavin 1.7 %
Selenium 0.8 %
Thiamin 3.4 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in ALMOND BUTTER PIE - LOW CARB

View the full ALMOND BUTTER PIE - LOW CARB Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of ALMOND BUTTER PIE - LOW CARB

49 calories of Pecans, (0.06 cup, chopped)

39 calories of Butter, unsalted, (0.38 tbsp)

38 calories of Almond-Flaxseed Butter, Trader Joe's, (0.38 tbsp)

24 calories of Cream Cheese, (0.25 oz)

10 calories of cool whip sugar free, (0.06 cup)

8 calories of unsweetended chocolate baking sq, (0.06 oz)

7 calories of Heavy Whipping Cream, (0.13 tbsp)

2 calories of splenda granulated 1 cup, (0.02 cup)

1 calories of Cocoa, dry powder, unsweetened, (0.06 tbsp)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Splenda, (1.13 tsp)


Nutrition & Calorie Comments  

You mention cream cheese, splenda, and cocoa in the directions, but they're not in the ingredient list. Sounds like the calorie content could be pretty far off.
The serving size in not even believable. I used whipping cream instead of cool whip. This lowered the carbs. Also used 1/2 cup pecan meal. I got 8 servings.