Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 274.9
Total Fat 9.2 g
Saturated Fat 4.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.9 g
Cholesterol 57.1 mg
Sodium 822.3 mg
Potassium 352.2 mg
Total Carbohydrate 30.2 g
Dietary Fiber 1.2 g
Sugars 2.3 g
Protein 16.5 g
Vitamin A 6.6 %
Vitamin B-12 3.0 %
Vitamin B-6 21.5 %
Vitamin C 7.5 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 3.8 %
Copper 10.1 %
Folate 14.9 %
Iron 12.1 %
Magnesium 8.1 %
Manganese 31.9 %
Niacin 35.0 %
Pantothenic Acid 9.6 %
Phosphorus 16.8 %
Riboflavin 11.2 %
Selenium 24.5 %
Thiamin 14.5 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Arabic Chicken kabsa

View the full Arabic Chicken kabsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Arabic Chicken kabsa

103 calories of White Rice, long grain, cooked, (0.50 cup)

49 calories of Butter, unsalted, (0.03 cup)

33 calories of Chicken stock, home-prepared, (0.38 cup)

24 calories of Chicken Breast, no skin, fried, (0.25 unit (yield from 1 lb ready-to-cook chicken))

23 calories of Chicken Leg, (0.25 unit (yield from 1 lb ready-to-cook chicken))

12 calories of Chicken Thigh, (0.25 unit (yield from 1 lb ready-to-cook chicken))

7 calories of Garlic, (1.50 cloves)

6 calories of Chicken Wing, (0.25 unit (yield from 1 lb ready-to-cook chicken))

6 calories of Pureed Tomatoes, (0.06 cup)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

2 calories of Indian Green Chillies, (6.25 gram(s))

1 calories of Cloves, ground, (0.13 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Salt, (0.25 tsp)


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