Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 156.5
Total Fat 5.2 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.9 g
Cholesterol 95.6 mg
Sodium 876.4 mg
Potassium 477.6 mg
Total Carbohydrate 22.1 g
Dietary Fiber 3.3 g
Sugars 1.9 g
Protein 6.1 g
Vitamin A 11.3 %
Vitamin B-12 3.6 %
Vitamin B-6 17.6 %
Vitamin C 35.1 %
Vitamin D 2.8 %
Vitamin E 1.7 %
Calcium 3.9 %
Copper 6.7 %
Folate 8.6 %
Iron 9.2 %
Magnesium 7.9 %
Manganese 12.8 %
Niacin 6.3 %
Pantothenic Acid 5.8 %
Phosphorus 11.0 %
Riboflavin 9.6 %
Selenium 12.0 %
Thiamin 8.5 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lowfat Potato Salad

View the full Lowfat Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lowfat Potato Salad

62 calories of Potato, raw, (0.42 medium (2-1/4" to 3-1/4" dia.))

31 calories of Egg, fresh, whole, raw, (0.33 jumbo)

19 calories of Hellmann's Mayonaise, (0.21 tbsp)

18 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.13 cup)

9 calories of Peas, frozen, (0.08 cup)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Yellow Mustard, (0.01 cup)

1 calories of Pepper, black, (0.08 tbsp)

1 calories of Garlic powder, (0.04 tbsp)

1 calories of Onion powder, (0.04 tbsp)

1 calories of Paprika, (0.04 tbsp)

1 calories of Celery, raw, (0.04 cup, diced)

1 calories of Dill weed, dried, (0.08 tbsp)

0 calories of Cider Vinegar, (0.17 tbsp)

0 calories of Salt, (0.08 tbsp)


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