Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 171.7
Total Fat 9.1 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 49.7 mg
Sodium 239.4 mg
Potassium 245.7 mg
Total Carbohydrate 6.4 g
Dietary Fiber 0.7 g
Sugars 2.5 g
Protein 16.8 g
Vitamin A 1.7 %
Vitamin B-12 4.5 %
Vitamin B-6 21.2 %
Vitamin C 5.2 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 1.6 %
Copper 2.7 %
Folate 1.3 %
Iron 5.0 %
Magnesium 5.9 %
Manganese 3.3 %
Niacin 40.3 %
Pantothenic Acid 5.9 %
Phosphorus 15.9 %
Riboflavin 4.6 %
Selenium 18.4 %
Thiamin 4.5 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Chicken Salad

View the full Curry Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Chicken Salad

86 calories of Chicken Breast (cooked), no skin, roasted, (0.30 breast, bone and skin removed)

56 calories of Kraft Mayo Light Mayonnaise (Mayo), (1.60 tbsp)

6 calories of Grapes, (0.10 cup, seedless)

3 calories of Apples, fresh with skin, (0.05 cup, quartered or chopped)

3 calories of Curry powder, (0.15 tbsp)


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