Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 271.6
Total Fat 5.4 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.9 g
Cholesterol 165.6 mg
Sodium 1,250.5 mg
Potassium 594.3 mg
Total Carbohydrate 44.7 g
Dietary Fiber 2.1 g
Sugars 2.2 g
Protein 13.0 g
Vitamin A 4.8 %
Vitamin B-12 16.8 %
Vitamin B-6 6.1 %
Vitamin C 6.3 %
Vitamin D 4.9 %
Vitamin E 2.4 %
Calcium 3.9 %
Copper 16.2 %
Folate 7.9 %
Iron 20.2 %
Magnesium 2.9 %
Manganese 32.0 %
Niacin 35.3 %
Pantothenic Acid 6.1 %
Phosphorus 25.7 %
Riboflavin 19.8 %
Selenium 26.8 %
Thiamin 3.2 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Avgolemono Soup

View the full Avgolemono Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Avgolemono Soup

200 calories of Orzo, Barilla, uncooked, (2 oz)

54 calories of Egg, fresh, whole, raw, (0.75 large)

12 calories of Chicken Broth, (1.25 cup (8 fl oz))

3 calories of Lemon juice, (0.06 cup)


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