Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 401.1
Total Fat 30.0 g
Saturated Fat 2.1 g
Polyunsaturated Fat 8.8 g
Monounsaturated Fat 17.6 g
Cholesterol 0.0 mg
Sodium 1,201.3 mg
Potassium 876.5 mg
Total Carbohydrate 30.4 g
Dietary Fiber 6.4 g
Sugars 1.3 g
Protein 6.2 g
Vitamin A 1.1 %
Vitamin B-12 0.0 %
Vitamin B-6 32.3 %
Vitamin C 118.8 %
Vitamin D 0.0 %
Vitamin E 30.8 %
Calcium 7.9 %
Copper 11.2 %
Folate 21.8 %
Iron 11.3 %
Magnesium 15.4 %
Manganese 26.6 %
Niacin 11.0 %
Pantothenic Acid 10.5 %
Phosphorus 16.9 %
Riboflavin 7.9 %
Selenium 13.0 %
Thiamin 13.1 %
Zinc 7.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stirfried Cauliflower & Potato Curry

View the full Stirfried Cauliflower & Potato Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stirfried Cauliflower & Potato Curry

248 calories of Canola Oil, (2 tbsp)

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

26 calories of Mustard seed, yellow, (0.50 tbsp)

25 calories of Cauliflower, raw, (1 cup)

14 calories of Onions, raw, (0.25 large)

4 calories of Garlic, (1 cloves)

2 calories of Ginger Root, (1 tsp)

0 calories of Tumeric, (1 tsp)

0 calories of Salt, (0.50 tsp)

0 calories of Cilantro, raw, (1.50 tbsp)


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