Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories 166.0
Total Fat 9.7 g
Saturated Fat 1.6 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 3.8 g
Cholesterol 21.5 mg
Sodium 124.6 mg
Potassium 108.1 mg
Total Carbohydrate 18.2 g
Dietary Fiber 1.3 g
Sugars 10.2 g
Protein 2.6 g
Vitamin A 27.3 %
Vitamin B-12 1.1 %
Vitamin B-6 3.2 %
Vitamin C 4.1 %
Vitamin D 0.7 %
Vitamin E 7.0 %
Calcium 2.3 %
Copper 5.4 %
Folate 6.4 %
Iron 4.3 %
Magnesium 3.5 %
Manganese 23.1 %
Niacin 3.8 %
Pantothenic Acid 1.9 %
Phosphorus 4.5 %
Riboflavin 5.5 %
Selenium 7.2 %
Thiamin 7.3 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lucille's Carrot Cake

View the full Lucille's Carrot Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lucille's Carrot Cake

58 calories of Canola Oil, (0.03 cup)

32 calories of Flour, white, (0.07 cup)

23 calories of Walnuts, (0.03 cup, chopped)

23 calories of Granulated Sugar, (0.03 cup)

10 calories of Pineapple, canned, (0.07 cup, crushed, sliced, or chunks)

8 calories of Coconut, raw, (0.03 cup, shredded)

7 calories of Egg, fresh, whole, raw, (0.10 large)

5 calories of Carrots, raw, (0.10 cup, grated)

3 calories of Buttermilk, lowfat, (0.03 cup)

1 calories of Vanilla Extract, (0.07 tsp)

0 calories of Cinnamon, ground, (0.07 tsp)

0 calories of Salt, (0.01 tsp)

0 calories of Baking Soda, (0.07 tsp)


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