Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 276.5
Total Fat 16.6 g
Saturated Fat 3.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.8 g
Cholesterol 75.8 mg
Sodium 732.5 mg
Potassium 480.6 mg
Total Carbohydrate 17.0 g
Dietary Fiber 1.2 g
Sugars 2.0 g
Protein 20.0 g
Vitamin A 3.3 %
Vitamin B-12 5.4 %
Vitamin B-6 21.4 %
Vitamin C 6.0 %
Vitamin D 16.1 %
Vitamin E 2.1 %
Calcium 2.2 %
Copper 17.2 %
Folate 5.5 %
Iron 8.4 %
Magnesium 7.3 %
Manganese 7.8 %
Niacin 42.5 %
Pantothenic Acid 23.2 %
Phosphorus 21.8 %
Riboflavin 30.3 %
Selenium 27.6 %
Thiamin 9.9 %
Zinc 13.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken with Balsamic Vinegar

View the full Chicken with Balsamic Vinegar Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken with Balsamic Vinegar

98 calories of Chicken Thigh, (2 unit (yield from 1 lb ready-to-cook chicken))

90 calories of Western Family Extra Virgin Olive Oil, (2.25 tsp)

25 calories of Butter, unsalted, (0.25 tbsp)

19 calories of Mushrooms, fresh, (85 grams)

18 calories of No Name Cornstarch, (0.50 tbsp)

15 calories of President's Choice Balsamic Vinegar of Modena, (1.50 tbsp)

7 calories of Garlic, (1.50 cloves)

4 calories of Pacific Foods Organic Chicken Broth, (0.38 cup)

1 calories of Pepper, black, (0.19 tsp)

1 calories of Bay Leaf, (0.25 serving)

0 calories of Thyme, fresh, (0.06 tsp)

0 calories of Salt, (0.19 tsp)


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