Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 282.2
Total Fat 16.3 g
Saturated Fat 6.3 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 3.4 g
Cholesterol 414.0 mg
Sodium 822.7 mg
Potassium 126.2 mg
Total Carbohydrate 7.8 g
Dietary Fiber 2.3 g
Sugars 4.2 g
Protein 25.5 g
Vitamin A 55.2 %
Vitamin B-12 14.7 %
Vitamin B-6 7.7 %
Vitamin C 121.9 %
Vitamin D 11.4 %
Vitamin E 4.6 %
Calcium 44.8 %
Copper 0.9 %
Folate 10.5 %
Iron 12.1 %
Magnesium 2.8 %
Manganese 2.3 %
Niacin 0.6 %
Pantothenic Acid 11.0 %
Phosphorus 16.2 %
Riboflavin 26.6 %
Selenium 39.0 %
Thiamin 4.0 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ham & Pepper Egg Bake- So Beach Phase 1

View the full Ham & Pepper Egg Bake- So Beach Phase 1 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ham & Pepper Egg Bake- So Beach Phase 1

127 calories of Egg, fresh, whole, raw, (2 medium)

80 calories of Kraft 2% Shredded Cheddar Cheese, (0.25 cup)

47 calories of Diced Ham 98% fat free (John Morrell), (1.33 oz)

20 calories of Trader Joe's Melange a Trois (Bell Pepper Trio), frozen, (0.33 cup)

2 calories of Garlic powder, (0.17 tsp)

1 calories of Chili powder, (0.17 tsp)

1 calories of Cumin seed, (0.17 tsp)


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