Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 530.6
Total Fat 29.3 g
Saturated Fat 4.0 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 20.0 g
Cholesterol 0.0 mg
Sodium 25.7 mg
Potassium 473.2 mg
Total Carbohydrate 59.7 g
Dietary Fiber 7.9 g
Sugars 3.1 g
Protein 10.5 g
Vitamin A 56.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.9 %
Vitamin C 14.1 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 3.0 %
Copper 2.0 %
Folate 14.6 %
Iron 4.5 %
Magnesium 5.9 %
Manganese 13.5 %
Niacin 1.1 %
Pantothenic Acid 0.2 %
Phosphorus 1.5 %
Riboflavin 3.3 %
Selenium 0.4 %
Thiamin 1.6 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Adzuki Vegetable Medley

View the full Adzuki Vegetable Medley Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Adzuki Vegetable Medley

240 calories of Extra Virgin Olive Oil, (2 tbsp)

170 calories of Basmati Brown Rice, (0.25 cup)

74 calories of Bean, Adzuki, (0.25 cup)

34 calories of Onion Yellow Chopped (1/2 Cup / Serving), (1 serving)

7 calories of Spinach, fresh, (1 cup)

6 calories of Yellow Crookneck Squash, (0.25 cup)

0 calories of whole clove, (1 serving)


No nutrition or calorie comments found.