Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 152.6 | Total Fat | 3.8 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 1.1 g |
Cholesterol | 85.6 mg |
Sodium | 466.8 mg |
Potassium | 449.8 mg |
Total Carbohydrate | 15.3 g |
Dietary Fiber | 2.1 g |
Sugars | 1.6 g |
Protein | 14.5 g |
Vitamin A | 117.0 % | Vitamin B-12 | 0.1 % |
---|---|
Vitamin B-6 | 11.2 % |
Vitamin C | 36.6 % |
Vitamin D | 0.4 % |
Vitamin E | 1.3 % |
Calcium | 24.0 % |
Copper | 4.6 % |
Folate | 24.6 % |
Iron | 7.2 % |
Magnesium | 5.3 % |
Manganese | 9.9 % |
Niacin | 3.8 % |
Pantothenic Acid | 2.4 % |
Phosphorus | 4.7 % |
Riboflavin | 2.3 % |
Selenium | 0.8 % |
Thiamin | 4.4 % |
Zinc | 1.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot New England Fish Chowder
View the full Crockpot New England Fish Chowder Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot New England Fish Chowder
45 calories of Potato, raw, (0.38 small (1-3/4" to 2-1/2" dia.))
31 calories of Clams, canned, meat only, (0.13 cup)
20 calories of Bumble Bee Tiny Shrimp, 1/4cup/56g, (0.50 serving)
13 calories of Butter, unsalted, (0.13 tbsp)
13 calories of Geisha Crab Meat (canned), (0.13 cup)
12 calories of Heavy Whipping Cream, (0.03 cup, whipped)
8 calories of Whole Wheat Flour, (0.02 cup)
7 calories of Leeks, (0.13 cup)
5 calories of Extra Virgin Olive Oil, (0.04 tbsp)
4 calories of Kitchen Basics Seafood Cooking Stock - Less Sodium, (0.38 cup)
3 calories of White Wine, (0.13 fl oz)
2 calories of Celery, raw, (0.13 cup, diced)
1 calories of Parsley, (0.06 cup)
1 calories of Garlic, (0.25 cloves)
0 calories of Bay Leaf, (0.13 tsp, crumbled)
0 calories of Nutmeg, ground, (0.02 tsp)
0 calories of Fresh Chives, (0.25 tbsp chopped)
0 calories of Thyme, fresh, (0.25 tsp)
0 calories of Paprika, (0.02 tsp)
0 calories of Pepper, black, (0.13 dash)
Calories per serving of Crockpot New England Fish Chowder
45 calories of Potato, raw, (0.38 small (1-3/4" to 2-1/2" dia.))
31 calories of Clams, canned, meat only, (0.13 cup)
20 calories of Bumble Bee Tiny Shrimp, 1/4cup/56g, (0.50 serving)
13 calories of Butter, unsalted, (0.13 tbsp)
13 calories of Geisha Crab Meat (canned), (0.13 cup)
12 calories of Heavy Whipping Cream, (0.03 cup, whipped)
8 calories of Whole Wheat Flour, (0.02 cup)
7 calories of Leeks, (0.13 cup)
5 calories of Extra Virgin Olive Oil, (0.04 tbsp)
4 calories of Kitchen Basics Seafood Cooking Stock - Less Sodium, (0.38 cup)
3 calories of White Wine, (0.13 fl oz)
2 calories of Celery, raw, (0.13 cup, diced)
1 calories of Parsley, (0.06 cup)
1 calories of Garlic, (0.25 cloves)
0 calories of Bay Leaf, (0.13 tsp, crumbled)
0 calories of Nutmeg, ground, (0.02 tsp)
0 calories of Fresh Chives, (0.25 tbsp chopped)
0 calories of Thyme, fresh, (0.25 tsp)
0 calories of Paprika, (0.02 tsp)
0 calories of Pepper, black, (0.13 dash)
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