Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 196.9
Total Fat 7.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 4.2 g
Cholesterol 0.0 mg
Sodium 328.7 mg
Potassium 105.2 mg
Total Carbohydrate 33.5 g
Dietary Fiber 3.2 g
Sugars 19.9 g
Protein 2.6 g
Vitamin A 95.5 %
Vitamin B-12 0.0 %
Vitamin B-6 1.7 %
Vitamin C 2.7 %
Vitamin D 0.0 %
Vitamin E 9.2 %
Calcium 8.7 %
Copper 3.3 %
Folate 1.8 %
Iron 4.8 %
Magnesium 3.4 %
Manganese 9.4 %
Niacin 0.9 %
Pantothenic Acid 1.6 %
Phosphorus 4.4 %
Riboflavin 1.6 %
Selenium 0.7 %
Thiamin 0.7 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Pumpkin Muffins

View the full Vegan Pumpkin Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Pumpkin Muffins

62 calories of Canola Oil, (0.50 tbsp)

53 calories of Whole Wheat Flour, (0.13 cup)

41 calories of Honey, (0.04 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

11 calories of Pumpkin, canned, without salt, (0.13 cup)

5 calories of Flaxseed, (0.08 tbsp)

4 calories of Applesauce, unsweetened, (0.04 cup)

2 calories of Vanilla Extract, (0.17 tsp)

2 calories of Pumpkin Pie spice, (0.08 tbsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Water, 3 tbsp., (0.08 serving)

0 calories of Maple Extract (2 tsp.), (0.04 serving)


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