Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 234.0
Total Fat 12.3 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.5 g
Cholesterol 0.0 mg
Sodium 198.6 mg
Potassium 644.1 mg
Total Carbohydrate 28.6 g
Dietary Fiber 3.9 g
Sugars 0.1 g
Protein 4.9 g
Vitamin A 34.0 %
Vitamin B-12 0.0 %
Vitamin B-6 12.5 %
Vitamin C 46.3 %
Vitamin D 0.0 %
Vitamin E 5.6 %
Calcium 3.8 %
Copper 13.0 %
Folate 20.7 %
Iron 11.0 %
Magnesium 9.5 %
Manganese 22.8 %
Niacin 15.4 %
Pantothenic Acid 7.9 %
Phosphorus 9.8 %
Riboflavin 13.3 %
Selenium 14.6 %
Thiamin 20.8 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmorejo Gazpacho

View the full Salmorejo Gazpacho Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmorejo Gazpacho

95 calories of Olive Oil, Extra Virgin, (0.75 tbs)

78 calories of Bread, french or vienna (includes sourdough), (1 oz)

57 calories of Red Ripe Tomatoes, (1.50 large whole (3" dia))

2 calories of Benissimo Sherry Vinegar, (0.38 tbsp)

2 calories of Garlic, (0.50 clove)


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