Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 208.0
Total Fat 4.7 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 20.0 mg
Sodium 679.9 mg
Potassium 632.1 mg
Total Carbohydrate 28.3 g
Dietary Fiber 9.8 g
Sugars 2.5 g
Protein 15.3 g
Vitamin A 12.2 %
Vitamin B-12 0.0 %
Vitamin B-6 10.3 %
Vitamin C 29.0 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 27.5 %
Copper 22.0 %
Folate 30.8 %
Iron 19.6 %
Magnesium 17.6 %
Manganese 24.9 %
Niacin 8.5 %
Pantothenic Acid 4.6 %
Phosphorus 15.8 %
Riboflavin 8.4 %
Selenium 2.3 %
Thiamin 16.8 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 2 bean turkey chili

View the full 2 bean turkey chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 2 bean turkey chili

70 calories of Beans, black, (53.13 grams)

45 calories of Beans, red kidney, (53.13 grams)

42 calories of Kraft 2% Shredded Cheddar Cheese, (0.13 cup)

20 calories of Turkey, Ground turkey, 93% lean, (0.50 oz)

17 calories of Canned Tomatoes, (99.13 grams)

16 calories of Salsa, (56.63 grams)


No nutrition or calorie comments found.