Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 118.5
Total Fat 5.3 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 1.5 g
Cholesterol 8.3 mg
Sodium 119.4 mg
Potassium 125.9 mg
Total Carbohydrate 13.1 g
Dietary Fiber 0.8 g
Sugars 0.4 g
Protein 4.3 g
Vitamin A 4.8 %
Vitamin B-12 5.1 %
Vitamin B-6 3.9 %
Vitamin C 7.7 %
Vitamin D 0.5 %
Vitamin E 0.5 %
Calcium 6.0 %
Copper 2.2 %
Folate 7.3 %
Iron 4.7 %
Magnesium 2.6 %
Manganese 6.1 %
Niacin 4.7 %
Pantothenic Acid 1.9 %
Phosphorus 6.7 %
Riboflavin 8.4 %
Selenium 9.6 %
Thiamin 8.1 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry/Cheese Perogies

View the full Curry/Cheese Perogies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry/Cheese Perogies

41 calories of Flour, white, (0.09 cup)

30 calories of Mozzarella Cheese, whole milk, (0.09 cup, shredded)

25 calories of Margarine, soft, (0.75 tsp)

15 calories of Potato, raw, (0.13 small (1-3/4" to 2-1/2" dia.))

2 calories of Egg substitute, liquid (Egg Beaters), (0.19 tbsp)

0 calories of Curry powder, (0.06 tsp)

0 calories of Grey Poupon Dijon Mustard, (0.06 tsp)

0 calories of Egg substitute, liquid (Egg Beaters), (0.03 tbsp)

0 calories of Lemon Juice, (0.88 mL)


No nutrition or calorie comments found.