Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 557.8
Total Fat 19.6 g
Saturated Fat 6.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 7.5 g
Cholesterol 25.1 mg
Sodium 796.6 mg
Potassium 1,781.5 mg
Total Carbohydrate 71.7 g
Dietary Fiber 12.4 g
Sugars 3.5 g
Protein 33.6 g
Vitamin A 177.9 %
Vitamin B-12 3.9 %
Vitamin B-6 47.3 %
Vitamin C 200.7 %
Vitamin D 0.0 %
Vitamin E 15.6 %
Calcium 32.1 %
Copper 22.4 %
Folate 51.8 %
Iron 32.7 %
Magnesium 32.1 %
Manganese 58.0 %
Niacin 17.8 %
Pantothenic Acid 10.6 %
Phosphorus 31.8 %
Riboflavin 22.8 %
Selenium 8.9 %
Thiamin 21.7 %
Zinc 13.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in veggie egg burrito

View the full veggie egg burrito Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of veggie egg burrito

130 calories of Whole Wheat Tortilla, medium (45g), (1 serving)

127 calories of Potato, raw, (0.50 large (3" to 4-1/4" dia.))

105 calories of Monterey Cheese, (0.25 cup, shredded)

60 calories of Olive Oil, (0.50 tbsp)

51 calories of Egg white, large, (3 serving)

28 calories of Red Ripe Tomatoes, (0.75 cup, chopped or sliced)

16 calories of Spinach, fresh, (0.25 package (10 oz))

15 calories of Onions, raw, (0.25 cup, chopped)

5 calories of Peppers, sweet, red, fresh, (0.13 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

0 calories of Ground Cayanne Pepper, (0.06 tsp)


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