Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 112.9
Total Fat 5.1 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.5 g
Cholesterol 116.3 mg
Sodium 239.8 mg
Potassium 290.7 mg
Total Carbohydrate 6.4 g
Dietary Fiber 0.8 g
Sugars 0.4 g
Protein 9.8 g
Vitamin A 13.8 %
Vitamin B-12 17.4 %
Vitamin B-6 10.4 %
Vitamin C 11.3 %
Vitamin D 8.2 %
Vitamin E 3.7 %
Calcium 10.2 %
Copper 2.8 %
Folate 13.0 %
Iron 7.0 %
Magnesium 4.0 %
Manganese 3.4 %
Niacin 2.6 %
Pantothenic Acid 10.3 %
Phosphorus 16.7 %
Riboflavin 39.0 %
Selenium 25.8 %
Thiamin 9.1 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mediterranean Frittata with Hashbrown Crust


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mediterranean Frittata with Hashbrown Crust

36 calories of Egg, fresh, whole, raw, (0.50 large)

24 calories of Feta Cheese, (0.06 cup, crumbled)

19 calories of Potato, raw, (0.13 medium (2-1/4" to 3-1/4" dia.))

17 calories of Egg substitute, liquid (Egg Beaters), (0.13 cup)

12 calories of Cheddar or Colby Cheese, Low Fat, (0.06 cup, shredded)

3 calories of Red Ripe Tomatoes, (0.25 plum tomato)

0 calories of Italian Seasoning, (0.13 tsp)


No nutrition or calorie comments found.