Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 375.3 | Total Fat | 15.5 g |
|---|---|
| Saturated Fat | 5.2 g |
| Polyunsaturated Fat | 1.4 g |
| Monounsaturated Fat | 7.1 g |
| Cholesterol | 85.8 mg |
| Sodium | 958.9 mg |
| Potassium | 665.6 mg |
| Total Carbohydrate | 25.3 g |
| Dietary Fiber | 7.3 g |
| Sugars | 2.3 g |
| Protein | 29.6 g |
| Vitamin A | 21.6 % | Vitamin B-12 | 7.5 % |
|---|---|
| Vitamin B-6 | 39.9 % |
| Vitamin C | 63.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 8.0 % |
| Calcium | 11.4 % |
| Copper | 11.7 % |
| Folate | 13.6 % |
| Iron | 29.3 % |
| Magnesium | 14.8 % |
| Manganese | 29.4 % |
| Niacin | 60.8 % |
| Pantothenic Acid | 13.4 % |
| Phosphorus | 29.9 % |
| Riboflavin | 14.1 % |
| Selenium | 36.8 % |
| Thiamin | 12.0 % |
| Zinc | 10.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Breast with Fine Vegetables
View the full Chicken Breast with Fine Vegetables Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Breast with Fine Vegetables
121 calories of Chicken Breast (cooked), no skin, roasted, (100 grams)
62 calories of Light Cream (coffee cream or table cream), (31.25 mL)
60 calories of Olive Oil, (0.50 tbsp)
25 calories of artichoke hearts, (1 serving)
21 calories of White Wine, (31.25 mL)
21 calories of Onions, raw, (0.50 medium (2-1/2" dia))
20 calories of Gravy, Mushroom Mix, Simply Organic (1 serving = 6g with 4 servings per packet), (6 gram)
15 calories of Mushrooms, canned, (0.25 cup)
13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))
12 calories of Ham, Uncured, All Natural, Smoked Applewood, Dietz & Watson (54g/3 slices = 1 Serving), (12.50 gram(s))
9 calories of Green Peppers (bell peppers), (0.25 cup, strips)
7 calories of Thyme, ground, (2.50 grams)
2 calories of Paprika, (0.25 tsp)
0 calories of Salt, (0.13 tsp)
Calories per serving of Chicken Breast with Fine Vegetables
121 calories of Chicken Breast (cooked), no skin, roasted, (100 grams)
62 calories of Light Cream (coffee cream or table cream), (31.25 mL)
60 calories of Olive Oil, (0.50 tbsp)
25 calories of artichoke hearts, (1 serving)
21 calories of White Wine, (31.25 mL)
21 calories of Onions, raw, (0.50 medium (2-1/2" dia))
20 calories of Gravy, Mushroom Mix, Simply Organic (1 serving = 6g with 4 servings per packet), (6 gram)
15 calories of Mushrooms, canned, (0.25 cup)
13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))
12 calories of Ham, Uncured, All Natural, Smoked Applewood, Dietz & Watson (54g/3 slices = 1 Serving), (12.50 gram(s))
9 calories of Green Peppers (bell peppers), (0.25 cup, strips)
7 calories of Thyme, ground, (2.50 grams)
2 calories of Paprika, (0.25 tsp)
0 calories of Salt, (0.13 tsp)
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