Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 116.3 | Total Fat | 1.6 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.8 g |
Cholesterol | 0.0 mg |
Sodium | 290.0 mg |
Potassium | 171.0 mg |
Total Carbohydrate | 24.7 g |
Dietary Fiber | 5.4 g |
Sugars | 4.1 g |
Protein | 6.0 g |
Vitamin A | 2.5 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 4.6 % |
Vitamin C | 11.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.6 % |
Calcium | 0.8 % |
Copper | 1.5 % |
Folate | 4.5 % |
Iron | 3.6 % |
Magnesium | 4.0 % |
Manganese | 4.4 % |
Niacin | 3.7 % |
Pantothenic Acid | 1.4 % |
Phosphorus | 4.1 % |
Riboflavin | 2.4 % |
Selenium | 0.6 % |
Thiamin | 3.4 % |
Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in JoAnna's Black Bean and Corn Salsa
View the full JoAnna's Black Bean and Corn Salsa Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of JoAnna's Black Bean and Corn Salsa
56 calories of Goya Black Beans, (0.31 cup)
40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)
8 calories of fresh onion, (0.13 cup)
8 calories of Olive Oil, (0.19 1tsp)
2 calories of Lime Juice, (0.25 lime yields)
2 calories of Cumin seed, (0.25 tsp)
1 calories of Garlic powder, (0.06 tsp)
1 calories of Jalapeno Peppers, (0.13 pepper)
Calories per serving of JoAnna's Black Bean and Corn Salsa
56 calories of Goya Black Beans, (0.31 cup)
40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)
8 calories of fresh onion, (0.13 cup)
8 calories of Olive Oil, (0.19 1tsp)
2 calories of Lime Juice, (0.25 lime yields)
2 calories of Cumin seed, (0.25 tsp)
1 calories of Garlic powder, (0.06 tsp)
1 calories of Jalapeno Peppers, (0.13 pepper)
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