Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 166.8
Total Fat 8.9 g
Saturated Fat 1.8 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 4.0 g
Cholesterol 7.5 mg
Sodium 219.7 mg
Potassium 177.1 mg
Total Carbohydrate 21.1 g
Dietary Fiber 3.0 g
Sugars 10.0 g
Protein 3.1 g
Vitamin A 10.6 %
Vitamin B-12 1.2 %
Vitamin B-6 4.0 %
Vitamin C 44.3 %
Vitamin D 0.0 %
Vitamin E 7.0 %
Calcium 5.3 %
Copper 7.3 %
Folate 7.9 %
Iron 5.4 %
Magnesium 5.8 %
Manganese 27.4 %
Niacin 4.6 %
Pantothenic Acid 3.5 %
Phosphorus 7.4 %
Riboflavin 5.9 %
Selenium 4.9 %
Thiamin 10.2 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Pecan Salad

View the full Broccoli Pecan Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Pecan Salad

58 calories of Pecans, (0.07 cup, chopped)

38 calories of Cranberries, dried, sweetened (craisins), (12.50 grams)

30 calories of Bread crumbs, dry, grated, plain, (0.07 cup)

20 calories of Sour Cream, reduced fat, (1 tbsp)

10 calories of Kraft Mayo Fat Free Mayonnaise Salad Dressing (16g), (1 tbsp)

8 calories of Broccoli, fresh, (0.32 cup, chopped)

1 calories of Grey Poupon Dijon Mustard, (0.25 tsp)

0 calories of Dill weed, dried, (0.13 tsp)


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