Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 208.5
Total Fat 5.1 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 549.0 mg
Potassium 575.8 mg
Total Carbohydrate 26.5 g
Dietary Fiber 9.0 g
Sugars 8.3 g
Protein 17.5 g
Vitamin A 26.6 %
Vitamin B-12 0.0 %
Vitamin B-6 13.4 %
Vitamin C 48.3 %
Vitamin D 0.0 %
Vitamin E 7.0 %
Calcium 4.7 %
Copper 12.1 %
Folate 11.7 %
Iron 19.9 %
Magnesium 10.3 %
Manganese 19.3 %
Niacin 7.6 %
Pantothenic Acid 1.8 %
Phosphorus 10.7 %
Riboflavin 7.9 %
Selenium 3.8 %
Thiamin 8.2 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey chili

View the full Turkey chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey chili

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

54 calories of Beans, red kidney, (0.25 cup)

25 calories of Del Monte Diced Tomatoes, No Salt Added, (0.50 cup)

21 calories of Tomato Paste, (0.10 cup)

9 calories of Chili powder, (0.38 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Green Peppers (bell peppers), (0.19 cup, chopped)

3 calories of Cumin seed, (0.13 tbsp)

1 calories of Garlic, (0.13 clove)


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