Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 177.2
Total Fat 5.0 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 34.7 mg
Potassium 635.5 mg
Total Carbohydrate 32.3 g
Dietary Fiber 5.9 g
Sugars 11.9 g
Protein 3.5 g
Vitamin A 83.7 %
Vitamin B-12 0.0 %
Vitamin B-6 19.8 %
Vitamin C 26.3 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 3.5 %
Copper 17.5 %
Folate 11.7 %
Iron 12.0 %
Magnesium 9.7 %
Manganese 32.6 %
Niacin 9.3 %
Pantothenic Acid 12.9 %
Phosphorus 10.7 %
Riboflavin 7.9 %
Selenium 4.4 %
Thiamin 10.2 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in mashed sweet potatoes with plantain and beans


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of mashed sweet potatoes with plantain and beans

53 calories of Sweet potato, cooked, baked in skin, without salt, (0.33 large)

45 calories of Plantains, (0.25 cup slices)

23 calories of Coconut, raw, (0.08 cup, shredded)

23 calories of Coconut, raw, (0.08 cup, shredded)

17 calories of Mung Beans, (0.08 cup)

6 calories of Red Potato, (8.33 grams)

2 calories of Turmeric, ground, (0.08 tbsp)

2 calories of Chili powder, (0.08 tbsp)

2 calories of Cumin seed, (0.08 tbsp)

0 calories of Garlic, (0.08 clove)


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