Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 187.3
Total Fat 10.4 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.2 g
Cholesterol 39.1 mg
Sodium 384.4 mg
Potassium 228.6 mg
Total Carbohydrate 11.2 g
Dietary Fiber 2.9 g
Sugars 4.6 g
Protein 12.4 g
Vitamin A 3.1 %
Vitamin B-12 19.5 %
Vitamin B-6 9.5 %
Vitamin C 11.5 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 3.0 %
Copper 2.8 %
Folate 3.4 %
Iron 11.5 %
Magnesium 4.8 %
Manganese 2.5 %
Niacin 14.4 %
Pantothenic Acid 2.8 %
Phosphorus 9.9 %
Riboflavin 9.4 %
Selenium 11.5 %
Thiamin 3.8 %
Zinc 16.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in taco soup

View the full taco soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of taco soup

146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

34 calories of Pasta sauce-fire roasted tomatoes PC brand 1/2 cup, (0.56 serving)

18 calories of Yellow Sweet Corn, Frozen, (0.11 cup kernels)

4 calories of Onions, raw, (0.06 cup, chopped)

0 calories of Water, bottled, (0.56 serving)


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